New Report on The Struggle for Water Justice from the UC Davis Center for Regional Change

Of potential interest:: The Struggle for Water Justice from the Center for Regional Change at UC Davis. Summary: The Struggle for Water Justice: Disadvantaged Unincorporated Communities in California’s San Joaquin ValleyFebruary 2018 In California, lack of access to clean, safe, and affordable water is a threat to public health and well-being, and violates the state’s newly codified …

Paper of interest: antibiotic resistance and the safety of reusing treated wastewater

Paper of possible interest: Hong, P.-Y.; Julian, T.R.; Pype, M.-L.; Jiang, S.C.; Nelson, K.L.; Graham, D.; Pruden, A.; Manaia, C.M. Reusing Treated Wastewater: Consideration of the Safety Aspects Associated with Antibiotic-Resistant Bacteria and Antibiotic Resistance Genes. Water 2018, 10, 244. Abstract: As more countries engage in water reuse, either intended or de facto, there is …

Provisional Committee Announced: Management of Legionella in Water Systems

Legionella is a bacterium found in drinking water distributions systems, as well as premise plumbing, hot tubs, hot water heaters, cooling towers, and other building water systems. At high enough concentrations and when inhaled, Legionella can cause Legionnaires’ disease and Pontiac fever, the former of which can be fatal if infected people are not treated …

Of potential interest: factors influencing antimicrobial use in global aquaculture #

This may be of interest to folks. Multiple stakeholders have, as a result, criticized the aquaculture industry, resulting in consequent regulations in some countries. AM use in aquaculture differs from that in livestock farming due to aquaculture’s greater diversity of species and farming systems, alternative means of AM application, and less consolidated farming practices in …

New paper of interest: Unpacking factors influencing antimicrobial use in global aquaculture

This paper may be of interest: Unpacking factors influencing antimicrobial use in global aquaculture.    Henriksson, P.J.G., Rico, A., Troell, M. et al. Sustain Sci (2017). https://doi.org/10.1007/s11625-017-0511-8 Abstract: Global seafood provides almost 20% of all animal protein in diets, and aquaculture is, despite weakening trends, the fastest growing food sector worldwide. Recent increases in production have …